Lodge 4.73 litre Pre-Seasoned Cast Iron Double Dutch Oven


This is our go-to Dutch Oven. It’s slightly smaller than the Big Green Egg Dutch Oven and perfect when there are few of you. We use it all the time.

Flip the whole thing upside down and use it to back the perfect sourdough loaf.



  • 4.73 litre/5 quart Dutch oven with a lid that also converts into a 26.04 cm/10.25 inch skillet
  • Dutch oven is ideal for roasts, stews, casseroles and other dishes that require long, slow cooking
  • Skillet is perfect size for frying meat and sautéing vegetables
  • Integrated side handles on both the base and the lid enable easy lifting
  • Pre-seasoned at Lodge’s foundry for a natural, easy-release finish that improves with use
  • Suitable for use on induction, ceramic, electric and gas cooktops, as well as in the oven, on the stove, in the grill and on barbecues/campfires
  • Extremely versatile – can be used to sear, fry, sauté, grill, roast, bake, braise and broil (both indoors or out)


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