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These are some of my favourite beef recipes to cook on the Big Green Egg.


Reverse Seared Picanha Steak

Picanha is a Brazilian cut off the rump. The technique cooks it so it’s perfectly done all the way through. It’s become a family favourite.


Brisket on the Bone

Smoked low and slow with just a salt and pepper rub, this brisket is fabulous.

Dirty Steak

Dirty Steak

Don’t knock it, try it. Turn a good steak into a great steak. Dirty is the only way to go.