These are some of my favourite beef recipes to cook on the Big Green Egg.
Reverse Seared Picanha Steak
Picanha is a Brazilian cut off the rump. The technique cooks it so it’s perfectly done all the way through. It’s become a family favourite.
Brisket on the Bone
Smoked low and slow with just a salt and pepper rub, this brisket is fabulous.
Dirty Steak
Don’t knock it, try it. Turn a good steak into a great steak. Dirty is the only way to go.
