Red Coleslaw

Name: Red Coleslaw
Prep time: 15 min
Total time: 15 min
Ingredients: ⅓ red cabbage (finely sliced); 2 carrots (peeled and grated); 1 red pepper (or yellow pepper, finely sliced); 1 Jalapeño chilli pepper(s) (deseeded and finely sliced); 1 tbsp dijon mustard; 3 tbsp olive oil (I use light olive oil); 1 lemon (juice only); 1 handful fresh coriander (coarsely chopped); salt and black pepper (to taste)

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Our Zingy Slaw is loved by just about everyone who visits the cookery school. Just deliciously simple coleslaw.

Pin Recipe

Prep Time 15

Total Time 15

Course: Side Dish

Cuisine: American, British

Ingredients Method

Ingredients

⅓ red cabbage finely sliced
2 carrots peeled and grated
1 red pepper or yellow pepper, finely sliced
1 Jalapeño chilli pepper(s) deseeded and finely sliced
1 tbsp dijon mustard
3 tbsp olive oil I use light olive oil
1 lemon juice only
1 handful fresh coriander coarsely chopped
salt and black pepper to taste

Red Coleslaw

Ingredients

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