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vegetarian recipe

Red Coleslaw

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Our Zingy Slaw is loved by just about everyone who visits the cookery school. Just deliciously simple coleslaw.
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Prep Time 15 minutes
Course: Side Dish
Cuisine: American, British
Ingredients Method

Ingredients
  

  • 1/3 red cabbage finely sliced
  • 2 carrots peeled and grated
  • 1 red or yellow pepper finely sliced
  • 1 jalapenio chilli deseeded and finely sliced
  • 1 tbsp dijon mustard
  • 3 tbsp olive oil I use light olive oil
  • Juice of a lemon
  • A handful of fresh coriander coarsely chopped
  • Salt and pepper to taste

Grill Temperature

Surfaces

Method
 

  1. Put all the ingredients into a bowl and mix, yes it's that simple.