Sale!

Charcuterie from scratch

Original price was: £12.99.Current price is: £11.17.

Categories: ,

Description

Tim Hayward’s latest book. We love his cookbook Food DIY, it got me into curing my own meats. This book takes it a little further. What’s even better is he’s local to me and a csutomer.

Reviews

There are no reviews yet.

Be the first to review “Charcuterie from scratch”

Your email address will not be published. Required fields are marked *

0