Additional information
| Dimensions | Length: 75cm |
|---|---|
| Care | Don't soak or submerge the cutting board in water. Scrape the cutting board down after each use. To sanitise the board, wipe it with hot water and an antibacterial spray. Cutting board surfaces need to be protected/moisturised with a food safe mineral oil, depending the frequency of use (every 4-8 weeks). This is the key to preserving colour. |
| Product Type | Accessories |
| Brand | Big Green Egg |
| Accessory Type | Utensils |
Nic Williams –
We use these quite often on the live shows. They’re beautiful.